Mid Week Special

Available on Wednesday and Thursday nights only, served from 18:30 till 21:00hrs. Booking is essential to take advantage of this exclusive offer, and must be made by 5pm on the day to avoid disapointment.

3 courses £16.95  or 2 courses £14.50 (Sample Menu)

Cream of summer pea and mint
Chicken liver parfait, red onion marmalade, micro herbs
Roasted beetroot, capricorn, hazelnut and honey
Spiced crab won ton, ginger, chilli and soy
Pig, port and pistachio terrine with apple chutney

Hot smoked salmon, fennel, celeriac and horseradish
Griddled Moroccan chicken breast, roasted peppers, onions and sweet potatoes, minted yoghurt dressing
West Country rump steak and chips (£1.50 supplement)
Pea and parmesan risotto
Pan seared sea bass, crab mash and sea spray sauce (£1.50 supplement)

Creme brulee
lemon cheesecake, raspberry, vanilla and bitter chocolate
Hot chocolate fondant, banana beignets
Mango and passion fruit panacotta
West Country cheese platter, farm house chutney and crackers

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